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Buena Onda

4.3$$· Moderate

Chef Jose Garces' Baja Peninsula taqueria serving seafood tacos and margaritas

Buena Onda is a laid-back Baja Peninsula–inspired taqueria from Iron Chef Jose Garces in Philadelphia's Spring Garden neighborhood. The fast-casual spot specializes in fish and jumbo shrimp tacos, quesadillas, fresh guacamole, and refreshing margaritas. It offers a bright, beach-vibe dining environment ideal for a quick lunch or casual evening meal near the Parkway museums.

Quick tip: Try the house-favorite fish tacos paired with a frozen margarita for the classic Baja experience.

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