Duckfat
Beloved Belgian-inspired restaurant with a 4.6 rating. Famous for comfort food in a casual but still sit-down setting.
Duckfat is a beloved Portland sandwich shop and casual eatery known for its hand-cut fries cooked in duck fat, which gives them a rich, distinctive flavor and crisp texture. It also serves creative sandwiches, poutine, milkshakes, and other comfort-food favorites in a small, lively space that often draws a line at busy times. It’s a good stop for travelers who want a memorable, distinctly Portland food experience rather than a formal sit-down meal.
History
Duckfat opened in Portland’s Old Port in 2005 and quickly became one of the city’s best-known casual restaurants, helping turn a simple fry-and-sandwich concept into a destination. It has since expanded beyond its original shop while remaining closely associated with the dish that made it famous: fries cooked in duck fat.
Expert notes
- Small, casual space with a high-turnover counter-service feel.
- Expect a wait during peak lunch and dinner hours.
- Good fit for a quick meal while exploring the Old Port on foot.
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