Make a reservation ahead of time to ensure a table, especially during peak hours.

• Check the menu online to see the seasonal offerings before your visit.
• Arrive early if you prefer a more relaxed dining experience.
• Pair your meal with a local wine for the best experience.
• Consider trying their signature dishes that are highly recommended.
• Ask the staff for daily specials that might not be on the menu.
• Utilize the outdoor seating when the weather is nice.
• Make sure to save room for dessert; they are a highlight of the meal.
• Inquire about gluten-free options if needed.
• Reservations are recommended on weekends and holidays.
• Bring a light jacket for the evening if dining outside.
• Be prepared for possible wait times during peak hours, especially on weekends.
• Check for any special events or tastings that may be happening during your visit.
• Consider sharing dishes to sample multiple flavors.
• Ask for wine pairing recommendations from the staff.
• Enjoy the local art displayed throughout the restaurant.

No Features available!

No Special Occasion Reservation available!

• Monday Closed
• Tuesday 11:30 am-2:00 pm 5:00 pm-9:00 pm
• Wednesday 11:30 am-2:00 pm 5:00 pm-9:00 pm
• Thursday 11:30 am-2:00 pm 5:00 pm-9:00 pm
• Friday 11:30 am-2:00 pm 5:00 pm-9:30 pm
• Saturday 5:00 pm-9:30 pm
• Sunday Closed