Farmhaus is a unique farm-to-table restaurant located in St. Louis, Missouri, known for its commitment to serving locally sourced, seasonal ingredients. The menu is crafted around what is fresh and available from local farmers, providing a dining experience that celebrates the region's agricultural bounty.
Make a reservation to ensure you have a table, especially during peak hours.
Call ahead for reservations, especially on weekends.
Check the menu online to see the seasonal offerings before your visit.
Arrive early to enjoy a drink at the bar while waiting for your table.
Ask your server for recommendations on local wine pairings.
Consider trying the chef's tasting menu for a full experience of their culinary creativity.
Cozy and rustic decor
Bar area for drinks
Open kitchen concept
Locally sourced ingredients
Seasonal menu changes
Reservations can be made through the restaurant's website or by calling directly.
Monday11:00 am-9:00 pm
Tuesday11:00 am-9:00 pm
Wednesday11:00 am-9:00 pm
Thursday11:00 am-9:00 pm
Friday11:00 am-9:00 pm
Saturday5:00 pm-9:00 pm
SundayClosed
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