Representative image, AI-generated

The Smoking Goose

4.7$· Inexpensive

Artisanal cured meats and handcrafted charcuterie in the heart of Indianapolis

Smoking Goose Meatery in Indianapolis produces over 40 varieties of slow-cured meats, artisanal sausages, and handcrafted salumi using traditional techniques and bold flavors. Visitors can shop directly at the Public Smokehouse on Dorman Street to pick up small-batch charcuterie, specialty cheeses, and gourmet pantry items. It stands out as a top culinary destination celebrating Indiana craft food.

Quick tip: Pair your visit with a stop at their sister location, Goose the Market, to enjoy made-to-order sandwiches and wine.

Expert notes

Features

More places to eat in Indianapolis

All places to eat in Indianapolis