Osteria Mozza
4.4$$$· ExpensiveChef Nancy Silverton's upscale Italian dining destination featuring iconic mozzarella dishes.
Co-founded by James Beard Award-winning chef Nancy Silverton, Osteria Mozza is a Michelin-starred Los Angeles culinary landmark celebrated for its refined Italian cuisine. The centerpiece of the dining room is its famous Mozzarella Bar, where fresh artisanal cheeses are paired with high-quality seasonal ingredients. Alongside handmade pastas and wood-fired regional specialties, the restaurant offers an extensive wine list curated from premier Italian vineyards.
History
Opened in 2007, Osteria Mozza is a creation of Nancy Silverton, in partnership with Joe Bastianich and Mario Batali. It quickly earned acclaim for its exquisite menu and became a hotspot for food enthusiasts.
Expert notes
- Dress smartly; the establishment has a business casual dress code.
- Try the tasting menu for a full experience of what the chefs have to offer.
- Ask the sommelier for wine pairing recommendations.
Features
- Award-Winning Chefs
- Chef's Table
- Mozzarella Bar
- Private Dining
- Reservation Service
- Wine Pairings
- Wine Selection
Special occasion reservations
- Visit the restaurant's website or use a dining reservation platform.
- Book several weeks in advance for weekend slots.
- Consider private dining options for special occasions.
More places to eat in Los Angeles
Bea Bea's$$Popular Burbank breakfast spot famous for dozens of creative pancake choices.
Angelini Osteria$$$Bustling Los Angeles trattoria serving elevated regional Italian cuisine.
Nonna's Empanadas - 3rd Street$Delightful neighborhood counter-service eatery serving freshly baked savory and sweet empanadas
The Penthouse$$$Enjoy contemporary American cuisine with panoramic ocean views in Santa Monica.
Bestia$$$Acclaimed Arts District hotspot serving creative multi-regional Italian cuisine in industrial-chic surroundings
Tender Greens$$Freshness on Your Plate