Lafayette Grand Café & Bakery

Lafayette Grand Café & Bakery is a sprawling, Belle Époque–style French brasserie located in Manhattan's NoHo neighborhood. Conceived by chef Andrew Carmellini, it serves classic bistro cuisine alongside a bakery renowned for artisanal breads, desserts, and viral stuffed croissants. Visitors can sit down for breakfast, lunch, brunch, or dinner in the grand dining room or purchase pastries directly from the bakery counter.

Expert notes

• You can make a reservation before your visit to avoid waiting time here: https://www.lafayetteny.com/reservations/ Chef Andrew Carmellini's market-driven boulangerie-patisserie at the corner of the restaurant features a lot of great bakery items available for purchase. The patrons can enjoy the sidewalk cafe daily for open-air lunch, brunch, and dinner service in the warm weather.

Features

• Baked Goods
• Cafe
• Cocktails
• Coffee Tea
• Date Night
• Dine In
• French
• Full Bar
• Gluten Free Food
• Happy Hours
• Local Favorite
• Outdoor Seating
• Salad
• Seafood
• Take Outs
• Takes Reservations
• Vegetarian Options
• Wheelchair Accessible

Special occasion reservations

You can get reservations for up to 20 people. For more information; visit the reservation section on: https://lafayetteny.com/